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Garlic Mushroom Puri

£6.95
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Mushroom cooked in garlic, butter and fresh cream and served with puri bread
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Haas Ko Choyala

£6.95
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Very popular starter of west Nepal, Grilled diced duck seasoned with nepalese herbs, green chillies and mustard oil, served cold
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Lamb / Chicken Tikka

£5.95
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Tender lamb/ chicken marinated in yogurt, herbs and nepalese spices then cooked in clay oven
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Malai Tikka

£6.95
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Boneless chicken breast marinated in ginger, garlic, malai, and soft cheese cooked in a clay oven.
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Momo

£6.95
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A popular delicacy steamed lamb dumpling serverd with special chutney.
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Nepalese Gurkha Meat Platter

£6.95
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Selection of meat samosa, lamb tikka, chicken tikka and seekh kebab.
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Nepalese Gurkha Vegetarian Plater

£6.95
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Selection of vegetarian samosa, onion bhaji and yak roll
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Onion Bhaji

£6.00
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Finely sliced onions mixed with gram flour, Nepalese special herbs and spices- deep fried
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Pokahreli Haas

£6.95
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Pieces of duck breast marinated with ginger, garlic, yogurt and nepalese spices then barbecued in clay oven
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Poleko Machha

£6.95
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Tender salmon spiced in exotic nepalese herbs then marinated and chargrilled
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Samosa

£5.75
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Triangle shaped savoury, choice of meat or veg, stuffed in thin crispy pastry, deep fried.
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Sekuwa

£6.95
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Succulent lamb pieces marinated in fennel seed sauce char-grilled & served with papers, tomato and onions